In Business Since 0
(732) 269-5500
Proudly Serving Bayville
Anniversaries|Graduations|Weddings|Beer|Wedding Cakes|Wines
Fried To Perfection, Crispy On the Outside and Gooey On the Inside.
Mild, Medium OR Hot, Made Just To Your Liking
Oven Toasted Italian Bread Topped With Plum Tomatoes, Sweet Basil, Garlic, Fresh Mozzarella and A Touch of Balsamic Vinegar, You Will Think That You Are Dining in Italy!!
Thinly Sliced Tomatoes, Fresh Mozzarella Cheese, Red Onions, Basil, and Olives Splashed With Extra Virgin Olive Oil.
Out of This World! This Dish Is Made With Twelve Clams Tossed With Either Red OR White Clam Sauce, Made To Your Own Taste.
Tortilla Chips Smothered in Salsa, Beans, Seasoned 100% Ground Beef, Olives, Jalapeno Peppers and Cheese.
Chicken Breast Egg Dipped, Then Sauteed in A White Wine, Butter Sauce.
Chicken Breast Sauteed in A Marsala Wine Brown Gravy With Fresh Mushrooms.
Chicken Breast Sauteed in Garlic, Butter and White Wine Over Linguine.
Chicken Breast Sauteed in Garlic, Olive Oil and White Wine With Broccoli, Served Over Linguine.
Boneless Chicken Sauteed With Hot OR Sweet Peppers, Onions and Potatoes in A White Wine Sauce.
Chicken Breast Sauteed With Heavy Cream, Tequila and Cajun Spices Over Linguine
Chicken Sauteed in A Demi-Glazed, Topped With Proscuitto and Fresh Mozzarella Cheese, Served Over Fresh Sauteed Spinach.
All Entrees Served With Soup, Salad Bar, Mussels and Choice of Linguini, Potato OR Risotto.
Steak Yesterday's
medallions of Veal Sauteed With Mushrooms, Peppers and Onions in Tomato Herbs Sauce and Topped With Mozzarella Cheese. Served With Linguine OR Baked Potato.
Medallions of Veal Sauteed With Mushrooms, Peppers and Onions in Tomato Herbs Sauce and Topped With Mozzarella Cheese. Served With Linguine OR Baked Potato.
Steak Murphy
Boneless Sirloin Steak Grilled and Covered With Sauteed Peppers, Onions and Potatoes.
Fried Veal To A Golden Brown, Topped With Marinara Sauce and Mozzarella Cheese.
Lightly Dipped in Egg and Gently Sauteed in Lemon, Wine and Butter.
Sauteed Veal in A Lemon, Capers, Cutter and White Wine Sauce.
Scaloppini Medallions of Veal Served Over Fresh Spinach, Topped With Proscuitto and Melted Mozzarella Cheese in A Brown Sherry Wine Sauce.
All Entrees Served With Soup, Salad Bar, Mussels and Choice of Linguini, Potato OR Risotto.
Jumbo Shrimp Sauteed in White Wine, Butter, Lemon and Garlic Over Angel Hair OR Rice.
Jumbo Shrimp Egg Dipped, Then Sauteed in A White Wine Butter and Lemon Sauce Over Angel Hair Pasta.
Topped With Marinara Sauce and Mozzarella Cheese. Choice of Linguine, Potato, OR Risotto.
Flounder Filet Stuffed With Lump Crabmeat, Broiled in Lemon Butter and White
Review it at YellowPages.com
Posted by eshoiab on 3/12/2008
been there to dinner very good food reasonable prices, huge portion,and the salad bar was great only remark was about the lights in the dinning room it was a little low
